Nuts! First Peanuts, Now Pistachios! (Salmonella & Pistachios)

April 7, 2009

Here we go again… to find out if your pistachios may be contaminated go to FDA website: www.accessdata.fda.gov
For a some background on the contamination check out this Seattle Times article : www.seattletimes.nwsource.com
Thankfully, the Trader Joes pistachios in my house are not on the list (at least for now)…
pistachios

Filed under:
Environment, Foodborne Illness by Sheri K. Mar, MS, CN

2 Responses to “Nuts! First Peanuts, Now Pistachios! (Salmonella & Pistachios)”

  1. Robert Ahmed
    April 28th, 2010 at 10:18 pm

    A few workers in our area got Salmonella poisoning. It is a good thing that they did not die and they have fully recovered. .

  2. Sheri K. Mar, MS, CN
    April 29th, 2010 at 8:57 am

    Sorry to hear about this but glad to hear they have recovered. Do you know what was the source of contamination?

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